BBQ-Steak
| 4 |
Steaks (top sirloin, t-bone, etc.) |
| 1 |
bottle of beer (or ginger ale) |
| 2 |
sprigs Oregano |
| 2 |
sprigs Parsley |
| 2 |
sprigs Thyme |
| ½ |
tsp fresh ground Black Pepper |
| ¼ |
cup Olive Oil |
Directions:
Marinate steaks for at least one hour. Remove from marinade and
grill on medium-high heat until preferred level of doneness.
Very tender. Baste with your favorite BBQ Sauce. |
