Pineapple Glaze for Ham
 

1 15.25oz can Sliced Pineapple, drained with juice reserved
1 4oz jar of Maraschino Cherries, drained
1 cup Brown Sugar

Directions:
   Before baking ham, place pineapple slices on ham with toothpicks and place cherries in center of pineapple. In a medium microwave safe bowl combine brown sugar and reserved pineapple juice. Mix together and microwave for about 5 minutes, until mixture is thick. Pour some of this glaze over the ham about every 15 minutes in the last hour of baking, until all is used.